Apoy

FILIPINO CUISINE

Hours:
Sun — Thu | 4pm — 10pm
Fri & Sat | 4pm — 12am
(We do not take reservations)

 Curt, Shawn, and Sherwin

Curt, Shawn, and Sherwin

 

Who are you? What the heck is Apoy?

We are a Filipino restaurant in Minneapolis started by three friends with creative minds. We named it "Apoy."

Apoy is the word for "fire" in Tagalog, the main dialect of the Philippines. If you are pronouncing "Tagalog" as if it's a schoolyard game you would play with a piece of lumber, you are saying it wrong.

We are located in South Minneapolis on 43rd and Nicollet, taking over the spot of the once beloved Anodyne Coffee, so we've got some big shoes to fill.

If you’ve never had Filipino cuisine, we’d be honored to introduce you to it. It’s a fantastic world of food influenced by many different cultures all coming together in perfect balance.

So don’t be shy! Come on in and have a taste! Try our family’s traditional recipes. Old school, just like mama used to make. And we’ll always be experimenting in the kitchen, so be sure to come back and grow with us as our menu evolves.